Chinese Food
All Recipes
Rice congee with Taro
Rice is a kind of common cereal material. Millet has rich nutritional value. Many people like to use it to cook porridge. I think it's not only convenient, but also conducive to absorption. Millet's function is actually very big. It's not just t... ...
Handmade noodles
It's been a long time. It's not convenient to go to work. I often can't buy dumpling peel. The supermarket sells it too thick. It's not delicious. It's time-consuming and time-consuming to make it by myself. I'm in a hurry to catch up with the m... ...
Chicken feet soup with lentils and beans
This soup has the effect of invigorating the spleen and removing dampness. The soup is clear and delicious. It's even delicious for chicken feet. The white lentil and the eyebrow bean both have the very good function of invigorating the spleen, ... ...
Brown sugar steamed bread with soft, sweet, nourishing blood and Qi
Recently, my stomach is not comfortable. I can only drink millet porridge and eat steamed bread. Today, I make this steamed bread with brown sugar instead of white granulated sugar. Brown sugar is the crystal of sugarcane juice after refining. T... ...
Sweet Bean Bun
The children like to eat all kinds of snack bread with stuffing. The small meal bag is simple and easy to make. It's filled with honey red beans. It's sweet and delicious. At the same time, they can bring their children to bake DIY. They can not... ...
Clear heat and moisten dryness Cranberry fruit tea
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Baby drink for relieving cough and resolving phlegm
In the third month of kindergarten, my little son was infected with cough by children. I didn't want to take medicine for him. So I made kumquat sauce and made kumquat drink for him. I added dried osmanthus, which can also stop cough and phlegm,... ...
Pine toast
Although it's a fermentation, this toast is also very explosive. It's as soft and fragrant as before. It's delicious with my favorite meat floss. The recipe uses Jinshan Japanese toast powder. 100% imported high-quality wheat. The flour is white... ...
Red beans, peanuts, red dates mud for nourishing blood and nourishing qi
Drink out the white and red complexion
Red bean sauce
I like sweet toast. Today I'll try red bean paste as toast
Golden mushroom and bean skin roll
Flammulina velutipes and tofu skin are both delicious and nutritious ingredients. When you want to lose weight, if you want to eat meat and are afraid of being fat, you can try this Flammulina velutipes roll. After sucking the secret sauce, Flam... ...
Pickled bamboo shoots
Sour bamboo shoot soup. Sour radish duck soup. Braised duck with sour bamboo shoot. The pickled bamboo shoots are really delicious.
Fried chicken giblets with mustard head
Treatment of chicken feet - blanch the gizzards to remove the fishy smell. Wash chicken gizzards and cut into pieces. Enough water in the pot. Heat. When the water boils, put the chicken gizzards into the pot. Boil chicken gizzards in high heat ... ...
Stewed carp with sealed meat
My wife has wanted to stew fish for a long time. Today, I will make time for her to make delicious food.
Household roll
Compared with steamed bread, I prefer flower rolls. There are shallot flowers in the soft and fluffy surface. It also has a light salty taste. This is the taste of family life.
Hawthorn soft stick
For the sake of the baby, make some Hawthorn soft sticks to help digestion. Clean and clean yourself.
Shredded bread with scallion and cheese
It's getting cold. People who like to make toast can't sit down. Steal an empty space and want to make one. It's a pleasure to knock toast while working. The hum of noodle machine, the smell of bread in the oven and the surprise of children comi... ...
